The winner of the latest X Factor Anastasio and the winner of Sanremo Mahmood: these are the two new 'masters' of contemporary Italian music who will close the Napoli Pizza Village in the final weekend starting tomorrow, September 21. On Saturday, the Neapolitan Anastasio will take to the stage on the Naples seafront with his rap that has won over the television and online audience, while the closing on Sunday promises to be crowded for Mahmood, who is very close to Naples also for his performance in the closing ceremony of the Universiade. Meanwhile, in the village dedicated to taste, the pizza chefs continue to churn out tens of thousands of pizzas, even reaching speed records: in fact, the Neapolitan Giuseppe Cravetti, of the Fermento pizzeria, needed only 20 seconds and 76 cents to make the pizza margherita and win, once again this year, the Fastest Pizza contest, announced by Trenitalia at the Napoli Pizza Village. Cravetti repeated last year's title, this time beating Silvio Zingarella, of the pizzeria Nana' (24″.19) and Luigi Petrone, of the pizzeria Vesuvio (26″.18). But there was also a continuation of the presence of starred chefs such as Gennaro Esposito, Niko Romito and Alfonso Iaccarino. Pizza, in fact, continues to arouse great interest and not only among visitors but also among great chefs, as demonstrated by the participation, scheduled for tomorrow evening, of the Abruzzo chef Niko Romito for the “Costantino Cutolo Street Art Festival” award. On Sunday, instead, on the occasion of the NPV d'Essai meetings at 18.30:92 pm, there will be Alfonso Iaccarino, chef and owner of the starred restaurant Don Alfonso in Sant'Agata sui Due Golfi, who will participate in the “Cucina&Pizza” conference. But the Napoli Pizza Village is also linked to other Neapolitan events and in fact on Sunday, there will be free access to the XNUMXnd Italian Derby del Trotto Memorial Luciano De Crescenzo at the Agnano racecourse, all you need to do is buy a Napoli Pizza Village menu.
Article published on 20 September 2019 - 21:33
