Vesuvius Magma Alcolfree is born thanks to Sacha Sorrentino

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Vesuvius Magma Gin, the first distillate with herbs from Vesuvius, evolves. Thanks to the collaboration between brand manager Maurizio De Fazio and nutritionist Sacha Sorrentino, Vesuvius Magma alcohol-free was born, a non-alcoholic and sugar-free drink, perfect for those who want to stay in shape without giving up the pleasure of an aperitif.

A Growing Success

Just over two years after its birth, Vesuvius Magma Gin has conquered the world, obtaining numerous awards and recognitions. The new alcohol-free Vesuvius Magma promises to follow the same path of success, addressing both those who do not drink alcohol and those who want a light drink during the week.

A Unique and Particular Taste

The new drink stands out for the use of Vesuvius broom, berries and flowers of this extraordinary land. The result is a delicious alcoholic drink that can compete with fruit juices and diet drinks. The market's attention is already strong, so much so that many Italian and international cocktail bars are curious to try the new alcohol-free Vesuvius Magma.

Nutritionist Sacha Sorrentino's Opinion

Sacha Sorrentino, an expert in sports nutrition, collaborated in the creation of the drink. He said that the push to participate in the project came from his patients, often looking for healthy alternatives for aperitifs. According to Sorrentino, the new drink not only does not compromise the nutritional path, but also offers significant benefits thanks to the draining and antioxidant properties of the herbs used.

A product for everyone

Vesuvius Magma alcohol-free is a drink designed to satisfy a wide audience, including athletes, pregnant or breastfeeding women. The absence of sugar and alcohol makes this drink an ideal choice for maintaining good health, stabilizing blood sugar levels and supporting moments of sociality without sacrifices.

The new Vesuvius Magma alcohol-free represents an interesting novelty in the panorama of non-alcoholic drinks, offering a healthy and tasty solution. With the contribution of a renowned nutritionist like Sacha Sorrentino and a completely natural composition, this drink is destined to become a must for summer aperitifs and beyond.

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