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The 5 unmissable pizzerias in Campania: a guide for lovers of real pizza

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LPizza is one of the most loved and well-known dishes in the world, originating from the Campania region of Italy, specifically the city of Naples. Characterized by a leavened dough base, which is then typically topped with tomato, mozzarella, basil and olive oil, pizza is a symbol of Italian cuisine.

Over the years, it has taken on numerous variations around the world, adapting to local tastes. However, its essence remains that of a convivial dish, simple but rich in flavor, which embodies Italian culinary tradition and culture. Pizza is not just food, but an integral part of Italian cultural identity, celebrated and appreciated in every corner of the planet.

When you think of pizza, your mind immediately flies to Campania, the cradle of this culinary delight. With its rich tradition and its master pizza chefs, this region offers some of the best pizzerias in the world. Here are the 5 most visited pizzerias in Campania that every pizza lover must know.

pizza campania
pizza campania

The Ancient Pizzeria da Michele in Naples

Founded in 1870, this historic pizzeria is a must for anyone visiting Naples. Known throughout the world, it offers a simple but perfect pizza, following a tradition that has been passed down for generations.

Sorbillo Pizzeria in Naples

Sorbillo, located in the heart of Naples, is famous for its naturally leavened pizza and high-quality ingredients. A must-see for Neapolitan pizza lovers.

Pizzeria Starita in Naples

Another Neapolitan gem, Starita combines tradition and innovation to create unique pizzas. Their “Pizza alla Starita”, with tomato, mozzarella and basil, is a real treat.

Pepe in Grani Pizzeria in Caiazzo

Not far from Naples, this pizzeria run by the famous pizza chef Franco Pepe offers an experience that goes beyond simple tasting. The pizzas here are true works of culinary art.

Pizzeria La Notizia in Naples

Known for its ongoing pursuit of the art of pizza, La Notizia offers a wide selection of gourmet pizzas, all made with local and seasonal ingredients.

These pizzerias are not just places to eat, but real temples of Campania culinary culture. Each visit offers an unforgettable experience, a journey through the flavors and traditions of a land rich in history.

Campania is not only the home of pizza, but it is also a region where the passion for this dish is palpable in every corner. From the streets of Naples to small towns, pizza is a symbol of conviviality and tradition. Visiting these five pizzerias means taking a journey into the heart of Italian culture, discovering the true essence of a pizza made with love and mastery.

Don't miss the opportunity to live a unique experience, tasting the pizzas that have made history in Campania. And remember, in these pizzerias you don't just eat, you taste a piece of Italian history.


Article published by Sara Mareschi on January 14, 2024, at 20:15 PM


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