“The chestnut cultivation of Lattari Mountains towards environmental tourism and a branded product”.
This is the theme of the conference that will be held on Saturday, October 15, at 17:XNUMX p.m., in the council chamber of the Municipality of Scala. Luigi Mansi, mayor of the town near Salerno, will bring the opening greetings together with Vincenzo Tropiano, Director of Coldiretti of Salerno.
The debate will feature speakers Davide Della Porta, president of the Castanicoltori Campania association, Sabato Abbagnale, Slow Food, Roberto Mazzei, Director of the Campania chestnut and marron district, Teresa Del Giudice, Federico II Department of Agriculture, and Luigi Raia, General Director of the regional agency for the promotion of tourism.
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Lawyer Mariella Verdoliva, President of the Monti Lattari Foundation, will also speak: “This is a moment of discussion on a topic that touches on various aspects ranging from agricultural production to the idea of eco-sustainable tourism that defends quality products and promotes their diffusion”.
The conclusions, instead, will be entrusted to Tristano Dello Ioio, President of the Parco dei Monti Lattari. “As a Park Authority – we are always available for debate and planning of interventions that are capable of outlining a tourist route that highlights the excellence of our territory”.
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